Introducing the irresistibly crispy and flavor-packed Bang Bang Air Fryer Chicken. Get ready to elevate your chicken game with this mouthwatering creation that combines the perfect crunch of air frying with the explosive taste of a zesty Bang Bang sauce. perfectly golden and coated in a spicy-sweet symphony that will leave you craving more. Whether you're a spice enthusiast or just seeking an exciting twist on classic fried chicken, this dish promises a thrilling journey for your palate.
bang bang air fryer chicken
a refreshingly easy and quick week night meal idea!
Equipment
- air fryer
Ingredients
bang bang sauce
- 1 cup mayo
- 2 tablespoon chili sauce
- 1 tablespoon hot honey
everything else
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon seasoned salt
- 2 large chicken breasts
Instructions
- Begin by scoring the chicken breasts with cross-hatch cuts, creating grooves about ⅛-inch deep and ½-inch apart. Craft a spice blend by combining garlic powder, onion powder, paprika, and seasoned salt, generously seasoning both sides of the chicken breasts.
- Next, whip up the tantalizing Bang Bang sauce by mixing mayo, chili sauce, and hot honey. Remember to set aside a couple of tablespoons of this sauce for a delightful drizzle when serving.
- Place the seasoned chicken breasts into the air fryer basket, generously spreading approximately 2 tablespoons of the Bang Bang sauce on top. Air fry at 400°F for approximately 25 minutes, adjusting the time based on the size of the chicken breasts, until the internal temperature reaches a perfect 165 degrees.
- Allow the air-fried chicken to rest for a blissful 10 minutes, then serve it over fluffy white rice. Drizzle the reserved Bang Bang sauce over the top, garnish with cilantro or green onions
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